At Rifle Shooter, we believe that the hunt doesn’t end in the field – it continues in the kitchen. Our recipes page is dedicated to celebrating the culinary side of shooting and hunting. Discover mouthwatering game recipes, expert cooking tips and creative ways to transform your harvest into unforgettable meals.
Whether you’re a seasoned chef or a novice in the kitchen, we provide step-by-step guidance to help you make the most of your wild game and elevate your dining experience.
Latest articles
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HuntingRecipe: Vietnamese venison pho
Spicy, warming, and not too heavy... this Vietnamese venison pho recipe is a great one to try if you're getting bored of stews and casseroles.
By Time Well Spent
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Hunting
Recipe: Moroccan venison stew with lemon couscous
Anna Rogers of Very Good Venison presents this Moroccan venison stew recipe with lemon couscous - bursting with flavour but simple to make!
By Time Well Spent
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Hunting
Recipe: Chinese-style venison casserole
Anna Rogers elevates humble venison casserole to exotic new heights with Chinese flavours; simple to make, a great weekday family meal.
By Time Well Spent
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Hunting
Recipe: Sun-dried tomato, basil & venison sausage rolls
Anna Rogers of Very Good Venison presents this beautiful, summery venison sausage roll recipe, using sun-dried tomatoes and fresh basil to lighten things up.
By Time Well Spent
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Hunting
Recipe: Herb & anchovy roast venison haunch
Roast venison doesn't have to be a winter dish! This beautiful, summer venison haunch recipe lightens things up with a super-fresh herb, lemon and anchovy rub.
By Time Well Spent
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